Pippalyasavam (Sharngadharasamhita)

Pippalyasavam (Sharngadharasamhita)

Ingredients :

  • piper longum (Pippali)
  • Piper nigrum (Maricha)
  • Vitis vinifera (Draksha)
  • Plumbago zeylanica(Agni)
  • Cyperus rotunds (Mustha)
  • Elettaria cardmomum (Ela)
  • Cinnamomum verum (Twak)
  • Cinnamumum tamala (Pathra)
  • Mesua ferrea (Nagakesara)
  • Valeriana wallichi (Nandavaratha)
  • Embelia ribes (Vidanga)
  • Symplocos cochin chinensis (Lodhra)
  • Santalum album (Chandana),etc.

Ref. Text book

Bhaishajyaratnavali, Adhyayam 7

Indication:

  • Recommended for complaints of debility , digestive tract/abdominal disorders, ascites, sprue syndrome, anemia, piles, T.B., emaciation etc.

Dosage:

  • 25 to 30 ml. daily 2-3 times

 

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